The highlight of my Chef Experience? "The whole thing! A memorable anniversary! Candlelight & wine dinner served elegantly! Valerine was very professional,friendly,as well as a fine,experienced chef.
We were asked if we could recommend her,and we definitley would. We asked if she would mind helping us with a few pictures,for the ocassion,and she complied willingley. When all was done,she asked if we had anything else,we needed,and we replied no. She left and when we,ourselves,left our dining room-----the look of my kitchen was amazing! We knew that was part of the package,but still felt shock that it was back to the way she found it,prior to her making biscuits and apple pie!
We have already bragged to our friends about the experience(we do go out quite frequently--so can compare)but the bottom line is "Thankyou to both our daughter & son-in-law for the gift,as well as Valerine,for presentation". In conclusion,our thoughts were------My God---we could get used to this!!!

P. Arnott, Lakefield, On

Lots of interpersonal interaction with Chef Stephan during food preparation and after dinner. The meal was also delicious.

D. Sanschagrin, Orleans, ON

Food was excellent, rivalled many of the better restaurants I have eaten in Overall Experience 10, I would consider an in home chef again any time.

Jason Dillman


 

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As a Chef with The Chef Alliance, you are paid more money while working less hours than Chefs who work in restaurants and hotels.  On average, our Chefs make a minimum of $35.00 to $300.00 per hour for events, working only a few hours in the evening or day.  

Our Chefs do not have to push out 1000 meals a day.  As a Personal Chef with the Chef Alliance, you work with an single client to create a dinner that expresses your passion for cooking.   The advantages of being a personal chef with the Chef Alliance, includes:

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Interested?  Register and upload your resume, and we will be in touch with details!

Which career would you rather have?

 Stressed out chefs in a commercial kitchen  or    relaxed personal or private chef in a client's kitchen

As a Chef with The Chef Alliance, you are paid more money while working less hours than Chefs who work in restaurants and hotels.  On average, our Chefs make a minimum of $35.00 to $300.00 per hour for events, working only a few hours in the evening or day.  

Our Chefs do not have to push out 1000 meals a day.  As a Personal Chef with the Chef Alliance, you work with an single client to create a dinner that expresses your passion for cooking.   The advantages of being a personal chef with the Chef Alliance, includes:

  • More Money
  • Manageable Hours
  • No Stress
  • Job Satisfaction
  • No Boss
  • Save Money 

Interested?  Register and upload your resume, and we will be in touch with details!

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 Bojan was very professional and an excellent chef. He showed up perfectly on time (which was critical because it was a surprise aniversary present). The food and presentation was outstanding and the information that our chef provided before each course was great. Overall my expectations were certainly exceeded. Thank you Bojan!